Wine Asylum

Posted by Lex (M) on March 20, 2004 at 12:19:08

In Reply to: Very nice wine... posted by jond on March 20, 2004 at 11:53:40:

thanks, it should be interesting to try it someday. Now, is this a wine that will get better with further aging? Or will it peak out, then just not be as good later?

Chilled or room temp?

I've mostly been a German wine person, when I drink wine, spatlese that cost 10 to 15.00 a bottle 10-20 years ago. I haven't drank much though, the last 10-15 years or so really, only a few bottles in that period of time.

Wow, 50.00 bottle is a nice gesture.

Lex

• Re: Very nice wine... - jond 13:36:46 03/20/04 (7)
  • Re: Very nice wine... - Lex 18:55:18 03/20/04 (6)
    • Re: Very nice wine... - ephemere 21:03:24 03/20/04 (5)
      • Re: Very nice wine... - Lex 22:40:50 03/20/04 (4)
        • Re: Very nice wine... - KMorg74 12:06:09 04/21/04 (1)
          • unheated room temp in pre-industrial France - rbarnes 13:32:56 06/03/04 (0)
        • should be good now, or a bit later, if - stan2 15:41:49 03/24/04 (1)
          • Re: should be good now, or a bit later, if - Lex 22:37:53 03/26/04 (0)

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