Wine Asylum

Imagine a decent Loire made Sauvignon Blanc for less than $Au 10

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Daily drinkers come from Aldi. But they come from France, Chile, Spain, Sicily, Italy, and form Australia and NZ.

With a few exceptions, like 1 litre bottles from our very own wine lake.

For special occasions? We mostly drink wines from the well regarded Canberra Wine District. Plus a few from the Hunter Valley, like aged dry Semillon. Which is a uniquely Australian style of big-flavoured dry white. And they benefit from age.

For stickies, NE Victoria and SE NSW which are contiguous.






Warmest

Tim Bailey

Skeptical Measurer & Audio Scrounger




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