Wine Asylum

RE: Same here....

69.136.103.23

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Shame. 20 years is as nothing for such a great wine, but it does need to be kept at constant temp and constant humidity to preserve it. It is a living thing, after all.

Mine turned out better than expected: dry finish, but I could see/taste/smell the intensity and richness with which it was bottled. I wish I has drunk it 15 - 20 years ago. I was afraid to drink wines such as this too young. So, many I wound up drinking far too old. Such is life.


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