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In Reply to: RE: Really digging Prosecco... posted by mkuller on June 16, 2017 at 08:07:54
Originally prosecco was a good alternative to inexpensive bubbly. Seems that the prices have gone up with it's current popularity.
I personally would rather have a good traditonal method over a Charmat method (prosecco) if the price is anywhere close.
Roederer Estate is consistently one of my favorites for the money.
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