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In Reply to: RE: What are you pouring... posted by mkuller on November 24, 2014 at 08:15:16
Probably go with a pinot noir and a white of some sort, probably a sauvignon blanc.
BTW I tried a bottle of Meiomi, but it was the 2013. I found it to be a fruit bomb, something that I haven't experienced in pinot before.
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