Wine Asylum

Not boring at all.

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It's fine to pass along the name of a good wine you had recently, which most forums do. But I think it's more interesting to hear information from winemakers such as yourself, and industry insiders, giving out info that you can't get elsewhere.

When you mention finishing tannins, do you mean that they are added? I always thought the juice sat on the seeds and skins and got the tannins from contact.

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