Wine Asylum

I don't think wine travels well.

69.110.156.46

[ Follow Ups ] [ Post Followup ] [ Thread: Display All Email ] [ Wine Asylum ]

In Reply to: What's wrong with the French wines? posted by gogoha on May 20, 2003 at 14:25:44:

When I've been in France and had moderately priced ($20) wines, they have been really wonderful. When I've brought some bottles back to the states and opened them for special occasions, they turn out much less impressive. Of course the professionals probably have better methods of transport, but even store-bought or restaurant French wines don't seem as good here as they do at the source. If true, it also means that American wines may not taste as good in foreign countries as they do here. Anybody else have this experience?
Craig

Follow Ups:

Post a Followup:

Moniker (Username):
Password (Optional):	Forgot Password?
	Remember my Moniker & Password (What's this?) Eat Me
E-Mail:
Subject:

Message:	(Posts are subject to Content Rules)

Optional Link URL:
Optional Link Title:
Optional Image URL:
E-mail Replies:	Automagically notify you when someone responds.

[ Follow Ups ] [ Post Followup ] [ Thread: Display All Email ] [ Wine Asylum ] [ Comment ] [ Copyright Warning! Click for Details ]