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Re: Better wait...yes, but...

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In Reply to: Re: Better wait posted by Brom Bordoo on February 26, 2003 at 09:16:43:

Some of these 2000 Bordeaux should be cellared for some years, but I've found many to be so good that decanting or letting breathe for an hour and a half to two hours reveals a great wine that is quite drinkable now. Sure, they will be magnificent in a few years (or more, depending on the wine), but I am not averse to opening one or two now.

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Re: Better wait...yes, but... - PeterBGood 21:41:50 05/08/03 (0)

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